Chemical- and antibiotic-free food, from community farming.
Join Europe's only farming association whose aim is to restore the gut flora and build a healthy microbiome with antibiotic-free food.
Farming, food production and healing lie along one line. Each of them plays an important part in protecting and restoring our health. We created Cservölgy Major so that we, as doctors, can keep everything needed to restore the health of the gut flora and to treat digestive problems in one pair of hands.
Cservölgy Major was dreamed up by dr. Patay Gábor, a physician, and his wife, who firmly believe that the health of the Hungarian population can best be improved with clean, chemical-free food. The Farm's aim is to provide its members with chemical- and antibiotic-free food through traditional farming methods and by pulling together as a community.
The Farm is also a community, where everyday life is shaped by the strength of working together. Every member contributes in some way: be it keeping goats, volunteering, or transporting the meat. All of it freely given. Here we all share the responsibility and the joy that come from working together and producing clean food.
Cservölgy Major uses sustainable farming methods without chemicals or antibiotics, so that every ingredient is clean and natural. Our aim is to produce healthy food for the community without nature suffering for it.
We actively use what the farm provides in healing, in Microbiota Transfer Therapy (MTT). If someone keeps eating the same contaminated food, no medical intervention can succeed. And to have suitable donors, healthy people have to be fed well too.
The work done at the Farm creates value not only for our own community; we hope it inspires others too. Our aim is that instead of industrial mass production and the chronic illnesses it causes, more and more people choose a way of life and a diet close to nature — and with it, health.
On our farm we keep our animals free of chemicals and antibiotics, so that we can provide clean and healthy food. Meals made from it truly help your recovery, like medicine.
As a member of Cservölgy Major you regularly receive carefully selected meat packages from sustainable farming, free of chemicals and antibiotics. The meat packages come from local animal husbandry, produced with methods close to nature, so that we can give our members the best quality.
Every year you are entitled to roughly 20 kg of veal and/or lamb/goat meat, as you choose. Cuts and meat products straight from the cutting room.
As a member you can collect the roughly 20 kg packages in two instalments, at the end of February and at the end of November each year.
You are warmly welcome at our community events too, where alongside the secrets of sustainable animal husbandry you can also discover the inspiring world of health-conscious living and meet the doctors of our community.
Led by an expert, participants can safely gather the local mushroom species and get to know the estate.
Tasting local products — cheese and sourdough bread, for example — and roasting bacon over the fire.
At every event there are educational programmes about life on the farm, sustainable farming, preserving biodiversity and the MicroBiome Bank.
The strength of community farming lies in shared responsibility. In the earlier system 1 family received a fraction of 1 animal, which meant complicated administration with many members. Now 5–6 families = 1 micro-community: less administration, smoother running, so uncompromising food is within reach for more people.
Form a circle of friends made up of 5–6 families.
Decide together how many animals you would like.
Name one contact person who keeps in touch with the Farm and arranges the collection of the meat on the slaughter day.
Please read through the conditions. Membership takes place within the framework of “community farming”, and you become the owner of a livestock animal too.
If you agree with the rules of how we work, register on our site. We will send you the contract filled in with your details, which you can also sign digitally. It is important to let us know if you have a recommendation from one of our members.
You become a full member by paying the price of the young animal, and at the next slaughter period you can already collect your package at the collection point.
We would like you to contribute to our work in some way, so we will notify you in writing about the community occasions organised at the Farm.
In microbiome transplantation, feeding the donors properly is essential. Chemical-free, clean and natural food contributes to the donors' optimal gut flora and to the effectiveness of the transplantation. This is how we can ensure the microbiome health and diversity of the MicroBiome Bank's donors. With this method not only does the success of the therapy improve significantly, quality of life improves too. Food produced at Cservölgy Major supports health in the long run.
If you already know the conditions of membership, would like uncompromising meat and would join a Community Supported Agriculture (CSA) initiative, register! Tell us what benefits your membership would bring to the community.
I'm joiningWe usually answer e-mails twice a day, Monday to Friday. Write to us if you have a question about membership, about micro-communities or about our events.
